问题描述：
英语翻译
对比注重“味”的中国饮食,西方是一种理性饮食观念.不论食物的色、香、味、形如何,而营养一定要得到保证,讲究一天要摄取多少热量、维生素、蛋白质等等.即便口味千篇一律,也一定要吃下去——因为有营养.这一饮食观念同西方整个哲学体系是相适应的.形而上学是西方哲学的主要特点.西方哲学所研究的对象为事物之理,事物之理常为形上学理,形上学理互相连贯,便结成形上哲学.这一哲学给西方文化带来生机,使之在自然科学上、心理学上、方法论上实现了突飞猛进的发展.但在另一些方面,这种哲学主张大大地起了阻碍作用,如饮食文化.在宴席上,可以讲究餐具,讲究用料,讲究服务,讲究菜之原料的形、色方面的搭配；但不管怎么豪华高档,从洛杉矶到纽约,牛排都只有一种味道,无艺术可言.作为菜肴,鸡就是鸡,牛排就是牛排,纵然有搭配,那也是在盘中进行的,一盘“法式羊排”,一边放土豆泥,旁倚羊排,另一边配煮青豆,加几片番茄便成.色彩上对比鲜明,但在滋味上各种原料互不相干、调和,各是各的味,
问题解答：
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Comparison on the " flavor" of Chinese food,Western food is a rational concept.Regardless of food color,smell,taste,shape how,but the nutrition must be guaranteed,pay attention to how many calories a day intake,vitamin,protein and so on.Even taste follow the same pattern,also have to eat it -- because it is nutritious.The concept of eating with the western philosophy is to adapt the system.Metaphysics is the main features of Western philosophy.The object of study of western philosophy as the principle of the thing,the reason of things often is the metaphysics,metaphysics coherent rationale for each other,they form a metaphysical philosophy.This philosophy has brought vitality to the western culture,so that in the natural sciences,psychology,methodology to achieve a make a spurt of progress in the development of.But in another some aspects,this philosophy advocated greatly played the hindrance role,such as diet culture.At the banquet,can be exquisite tableware,about the use of materials,pay attention to service,pay attention to raw material of the vegetable shape,colour collocation; but no matter how high-end luxury,from Losangeles to New York,the steak is only one flavor,no art at all.As the dishes,chicken is chicken,steak is steak,even if has matching,that is in the disk,a disk " lamb chops,mashed potatoes " side,side relies on the lamb,the other side with boiled beans,with a few slices of tomato becomes.In sharp contrast on color,but the taste of raw materials on a variety of separate,harmonic,is the flavor,clear and simple.
