菜谱中译英葱油鸡翅和糟鸡翅登场:都要事先将鸡翅放在水里煮熟.葱油:锅里油烧热,姜、料酒,爆炒,加盐、鸡精,放鸡翅,最后放

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菜谱中译英
葱油鸡翅和糟鸡翅登场:
都要事先将鸡翅放在水里煮熟.
葱油:锅里油烧热,姜、料酒,爆炒,加盐、鸡精,放鸡翅,最后放入葱花.翻炒即成.
糟:鸡翅在煮的时候要加桂皮、花椒、茴香等大料,姜和料酒当然也不能少.
买来的糟卤倒在保鲜饭盒里,放盐、葱、姜粉调和.将煮好的鸡翅凉透,放到糟卤里.盖上盖子,放到冰箱里腌制一天即可.
1个回答 分类:综合 2014-11-10

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Chicken wings and chicken wings葱油debut worse:every advance will cook chicken wings on the water.葱油:Heat the pot of oil,ginger,mirin,爆炒,salt,chicken,put chicken wings,and finally Add green onion.Stir accompli.Worse:cook chicken wings in the time to add cinnamon,pepper,fennel,etc.大料,ginger and cooking wine of course,should not less.Worse bought fresh brine and pour it into the boxes,the salt,onions,ginger reconcile.Cooked chicken wings to cool thoroughly,and put in brine worse.Covered with lids,into the refrigerator can be marinated a day.
其中葱油 爆炒 大料无法翻译
 
 
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