Asian green & noodle stir fry
2 tbsp vegetable oil
1 clove garlic,crushed
1 red capsicum,sliced
1 bunch pak choy,trimmed washed and
chopped
1 bunch baby choy sum,trimmed,washedand
chopped
1 bunch buk choy,trimmed,washed and
chopped
1/4 cup light soy sauce
1/4 cup oyster sauce
1/4 cup water
1 tsp sesame oil
800g hokkien thin fresh noodles,
soaked in boiling water to
separate
1/4 cup coriander leaves
1/4 cup roasted cashews,chopped
1 Heat oil in a frypan or wok over high heat and add garlic,stur fry for 30 seconds,add red capsicum and stir fry for 1 minute.Add pak choy,baby choy sum and buk choy,toss until wilted.
2 Combine soy sauce,oyster sauce,water and sesame oil in a jog.Pour over vegetables and add noodles,toss for 3-4 minutes until heated through.Sprinkle with coriander and cashews to serve.
楼主啊,你要这个干什么啊?
打上去可真是累死了~
